Applications:

1. Fish and Chips
2. Dips with Breads or Crackers
3. Assorted Finger foods, Fried or Fresh

Each stand will hold three 7.5cm wide porcelain dishes and one silicon lined paper cone.

The recommended paper cone is to be formed from a piece of paper 60cm Square. To make a cone do the following,

1. Make a triangle by taking one corner of the paper diagonally across to meet another corner.
2. Hold the paper in your left hand with the point of the triangle pointing to the right.
3. Take the top left hand corner point and make it meet with the right hand point and hold both points together.
4. The bottom point is then taken up and around to meet the other points.
5. Fold all points together inward 10cm down into the inside of the paper.
6. Invert/ or fold out the complete rim of the cone a further 5cm
7. Cone complete

Repeat the process with waxed or silicon paper to line the paper cone; one 60cm piece of wax paper cut into two triangles will make 2 linings